Monday, June 13, 2016

Meal Planning Monday // Stuffed Zucchini Boats Recipe

This is a super quick & easy vegetarian recipe! You can add tuna to change it up a little, and for a bit extra protein. Enjoy, and don't forget to share, and Pin for later!

Zucchini Recipe, Mushrooms, Vegetarian, Stuffed Zucchini, easy


INGREDIENTS


    • 4 Zucchini (medium sized)
    • 1 Onion
    • 2 (Roma) Tomatoes
    • 8 Mushrooms
    • 2 Garlic Gloves
    • 1/3 Cup Cream Cheese
    • 1/4 Cup Feta Cheese
    • Italian Seasoning
    • Salt
    • Pepper
    • Paprika




INSTRUCTIONS


  • Preheat oven to 375°F. 
  • Cut zucchini lengthwise in half and scoop out the centers onto a cutting board. Place the shells in a baking dish, and set aside.
  • Dice the onions, mushrooms, garlic, and tomatoes. Chop zucchini pulp and place everything in medium bowl. Add the cream cheese, feta cheese, and mix lightly. Add seasoning, salt, pepper, and paprika to taste.
  • Spoon evenly into the zucchini shells, and bake for about 35 mins, or until heated through.


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Thank you so much for taking the time to leave a comment. I love reading them all and will try my best to answer all of your questions. If you would like to contact me for a quicker response please feel free to tweet me at (@grfrprincess), message me on Instagram (@anni_s) or email me. ~Anni

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Meal Planning Monday // Stuffed Zucchini Boats Recipe

This is a super quick & easy vegetarian recipe! You can add tuna to change it up a little, and for a bit extra protein. Enjoy, and don't forget to share, and Pin for later!

Zucchini Recipe, Mushrooms, Vegetarian, Stuffed Zucchini, easy


INGREDIENTS


    • 4 Zucchini (medium sized)
    • 1 Onion
    • 2 (Roma) Tomatoes
    • 8 Mushrooms
    • 2 Garlic Gloves
    • 1/3 Cup Cream Cheese
    • 1/4 Cup Feta Cheese
    • Italian Seasoning
    • Salt
    • Pepper
    • Paprika




INSTRUCTIONS


  • Preheat oven to 375°F. 
  • Cut zucchini lengthwise in half and scoop out the centers onto a cutting board. Place the shells in a baking dish, and set aside.
  • Dice the onions, mushrooms, garlic, and tomatoes. Chop zucchini pulp and place everything in medium bowl. Add the cream cheese, feta cheese, and mix lightly. Add seasoning, salt, pepper, and paprika to taste.
  • Spoon evenly into the zucchini shells, and bake for about 35 mins, or until heated through.


 photo Footer.png
 

No comments :

Post a Comment

Thank you so much for taking the time to leave a comment. I love reading them all and will try my best to answer all of your questions. If you would like to contact me for a quicker response please feel free to tweet me at (@grfrprincess), message me on Instagram (@anni_s) or email me. ~Anni