![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgaVeQVfd6sosLs3ybYP308VekrDd7UH6QKXXYeDzsesmzNZiJGcSJhFcSb8TbD9efuj3YxOWDdcctG1XOY8zKhUiX_lZsu-DTGR9biTwC5Qxf-_oY-HY1JUALhPGlINNuD9urlWrrgWtW5/s1600/Tomato_P_Chicken2.jpg)
![footer](https://farm4.staticflickr.com/3665/14107448248_72fdac136d_o.png)
Thank you so much for taking the time to leave a comment. I love reading them all and will try my best to answer all of your questions. If you would like to contact me for a quicker response please feel free to tweet me at (@grfrprincess), message me on Instagram (@anni_s) or email me. ~Anni
Thank you so much for taking the time to leave a comment. I love reading them all and will try my best to answer all of your questions. If you would like to contact me for a quicker response please feel free to tweet me at (@grfrprincess), message me on Instagram (@anni_s) or email me. ~Anni
Yum! I'm pinning this to make next week.
ReplyDeleteI wonder if you could broil the chicken right in the crockpot insert? Looks yummy!
ReplyDeleteHello Jill!
ReplyDelete:) thanks for stopping by and leaving a comment!
I'm sure you can put the crock pot insert in the oven as well. I just put it in another dish so the chicken breasts lie next to each other and each of them gets a crunchy crust :)
Have a lovely evening!
Anni